Meat vegetable diet for a week. Meat diet for fast and effective weight loss - three menu examples! Pork Diet Recipes

Today we will talk about what is remarkable about the meat diet, to whom it is useful and what results it can give. Is it good for weight loss? How perfect is it, will it harm the body, for whom will its use be more effective: for men or for women? All these and many other questions are below in this article.

Hello friends! Svetlana Morozova is with you. Among the northern peoples, 99% of whose food is animal products, obese people are no less than anywhere else. Someone will say: “Here you have a meat diet!” Do not rush to conclusions! There is one factor that must be taken into account: they are very fond of fat! For example, they caught a seal, opened its belly - and sat around the carcass, eating the visceral fat while it was warm.

Also, keep in mind that where it is very cold, people eat up for the future and the fat layer for them is not a burden, but a necessity. But let's leave the Chukchi and Eskimos their gastronomic addictions and talk about how a meat diet can make us, temperate people, more slender and light.

Ready to listen? Then let's go!

Meat is an easily digestible product

Whoever told you that meat is a rough food and it is hard to digest - do not believe it! This is slander! Why rough? Because Neanderthals ate it, and they were rough people? But F. Engels, unloved by all of us, said that a person only became capable of mental activity when he began to eat meat. While eating grass and roots, he remained a monkey.

Rough food is something that contains a large amount of indigestible dietary fiber. It is difficult to digest porridge or bread, with which the stomach is not able to cope, therefore, after suffering for a while, it pushes it into the intestines. Perhaps there, gradually moving forward, all these, starch and fiber will begin to decompose into its constituent parts. What does not break down will crawl to the large intestine, where a host of bacteria will take over.

The fact that the meat is in the stomach for a long time is its plus, not a minus. Imagine: nice food, the walls do not irritate. It can be easily affected by digestive juices - that's the stomach and is in no hurry to part with it until it decomposes to amino acids. And then it will skip ahead, for further absorption.

Meat gives:

  • most vitamins;
  • all necessary;
  • a complete set of amino acids, just in the balance that the body needs;
  • a sense of real and lasting satiety.

It has a number of useful dietary properties:

  • is not deposited in fat;
  • can replace the lack of glucose and provide energy (due to this, predators do not need foods containing sugar);
  • does not irritate the intestines;
  • with a lack of intestinal microflora, when most plant foods cannot be digested, meat is still well absorbed;
  • practically does not cause allergic reactions.

All this leads to the use of dietary types of beef, veal or poultry in the process of losing weight in model diets, the Dukan diet and others.

Do you want to lose weight? Interested in diets?

You will definitely find something interesting.

It's all about processing!

With all the qualities of meat, you need to remember that its digestibility depends on two factors:

  • the amount of fat in it;
  • cooking method.

The latter is especially important. If you cook a piece of veal or chicken, make steamed beef cutlets or baked turkey breast, there will be no problems with your digestion. But if you fry a fatty steak in vegetable oil, to the state of soles, then problems with the stomach, liver, pancreas and intestines are provided for you.

But let's not talk about sad things, let's talk about the diet itself and the menu that awaits you.

Meat Diet: Menu Basics

Normally, a person without kidney problems can easily cope with 0.5 kg of meat per day. If you divide this amount into five meals, you get only a hundred-gram piece. Use a kitchen scale and make sure that this is a very small portion that even a child can handle.

I will not retell you the diets that are usually given when describing a meat diet. They differ little from any other diets, and in some cases mean that you will eat animal products once a day, a little bit, or even every other day. This is not a meat diet, but another nonsense.

Here are some sensible menu rules for you:

  • you drink a day;
  • you refuse fatty, sweet, flour, all fast foods, semi-finished products, muffins and confectionery;
  • you use salt in the physiological norm - no more than 5 grams per day;
  • do not eat any ready-made pickles, smoked meats, sausages and cheeses, so as not to exceed the salt limit;
  • you don’t fry anything, especially in vegetable oil;
  • you cook food, soar, stew, bake;
  • you eat more "live food" - fresh fruits and vegetables, making vegetable and meat out of your diet;
  • eat fractionally, at least five times a day, the last meal is 20:00;
  • doing fitness, gymnastics, walking on weekends.

Menu variety

For 3 days

The approximate result is minus 2 kilograms.

Ration for every day:

  • breakfast - 150 grams of boiled beef or lean pork with a garnish of boiled beets or cabbage salad, unsweetened tea or coffee;
  • lunch - a vegetable salad of tomatoes and cucumbers, seasoned with olive oil;
  • lunch - two steam cutlets of beef or veal, for a side dish - stewed cabbage or carrots, a salad of one tomato and eggs with a spoonful of sour cream;
  • afternoon snack - a green apple;
  • dinner - 150 grams of chicken breast, a couple of lettuce leaves, cucumber.

A more rigid option, which is proposed for the loss of 3 kg:

  • cook 400 grams of lean pork;
  • divide into five parts;
  • eat during the day, snacking on beets or cabbage.

In between you drink some water - and you don’t add anything else, even if you really want to.

For 5 days

The promised result is minus 5-7 kilos. The diet is similar to the previous one, but with a small addition:

  • in the morning - 100 grams of veal or turkey, carrot salad and tea;
  • second breakfast - an apple and an egg;
  • in the afternoon - 150 grams of beef or pork, salad and a cup of vegetable soup;
  • in the afternoon - a portion of an egg omelette and a glass of kefir;
  • in the evening - 150 grams of chicken, a serving of cottage cheese and an apple.

You can vary the menu by changing the cooking method, adding different vegetables (not potatoes), adding oranges or other citrus fruits instead of apples.

For 7 days

In order to make it easier for you to make a diet, I will list the products for each day, varying which, you will have a varied table. Don't forget that you have to eat five times a day. And of course, it is better to turn the diet into fish and meat, adding seafood to get additional phosphorus and calcium.

First day (best to start on Monday):

  • 300 g meat;
  • 200 g of fish;
  • 2 testicles;
  • 2 boiled beets;
  • 1 apple and 1 orange.
  • 100 g of beef;
  • 100 g of veal;
  • 200 g chicken breast;
  • 2 tomatoes;
  • 2 eggs;
  • 1 cucumber;
  • 1 apple.
  • 100 g pork;
  • 100 g of low-fat fish;
  • 100 g chicken;
  • 2 testicles;
  • 100 g of cabbage, carrots, lettuce;
  • green apple for a snack.
  • 100 g of beef, turkey and chicken;
  • one tomato;
  • two cucumbers;
  • a pair of quail eggs;
  • homemade sausage.
  • according to the usual portion of beef, fish and chicken;
  • one homemade sausage;
  • greens, lettuce leaves;
  • fresh cabbage for 1 serving;
  • boiled beets.
  • boiled shrimp or other seafood - 100 grams;
  • meat products in the usual portion for three times;
  • tomato and cucumber;
  • shredded cabbage sprinkled with lemon juice;
  • two testicles, you can chicken.

Sunday:

  • according to the usual portion of chicken, turkey and beef;
  • fish 100 g, baked in foil;
  • homemade sausage;
  • fresh herbs, tomato, cucumber;
  • soft-boiled egg.

Such a diet will not load, although it will not give the necessary calories. But the meat in your body will fight hunger.

The menu for 10 days implies a repetition of the diet of the first, third and fifth days from the above menu for 7 days.

You can also try a dairy-meat diet by including more dairy products in your diet.

homemade sausage recipe

You will need:

  • four legs and one chicken breast;
  • half a glass of milk or cream;
  • garlic and spices - to taste.

Grind all the ingredients in a blender, salt, let it lie in the refrigerator for an hour. Then you lay it out in cling film and roll it into the shape of sausages. You store in the refrigerator. As needed, cook for 20 minutes, remove the film and eat.

Meat Diet: Warnings

It will be difficult for you with calories, because it is underestimated. Most likely, you will not have enough sugar, especially if you are not used to doing without it.

Sitting on such a diet is undesirable:

  • children and the elderly;
  • pregnant women - only with the permission of a doctor.

It not only tells, but even shows what products to buy, what to do to eat deliciously and make the new lifestyle permanent. Your gradually dropped kilograms will not return, the author promises. Because you will not, like unreasonable ones, gain-discard, recruit-discard, but you will simply live and enjoy life.

The course can be downloaded at any time by clicking on the link. Together with him you will get the opportunity to contact the author with questions, get acquainted with updates and additions.

That's all for today.
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Bye everyone!

What diets have not been created so that a person can avoid psychological and physical discomfort during weight loss, and eat their favorite foods. The meat diet is also no exception and was created by nutritionists for lovers of such a serious nutritional component as meat. But not only the taste and nutritional priorities of a huge number of people around the planet are taken into account in this weight loss technique. The ability of this product to influence the physiological as well as biochemical processes in the body is also important.

The whole truth about meat

For several generations, scientists have been arguing about the benefits and harms of meat for human health. A lot of theories have been created on this topic, each of which proves its point of view. And I must say that they all recently converge on the following:

  • meat contains two essential amino acids necessary for the full recovery and functioning of the human body;
  • meat proteins are a building material for cells, organs and tissues;
  • eating meat must be included in the diet;
  • meat has a low calorie content (40–60 kcal per 100 g of product);
  • during the breakdown and assimilation of meat, the body spends a significant amount of energy, as a result of which obesity never occurs due to its use;
  • prolonged consumption of meat in large quantities (over 0.5 kg) can lead to the development or exacerbation of pancreatic diseases.

Based on this knowledge, the following principles are the basis of the meat diet for weight loss:

  • per day you can eat up to 500 g of any meat in five doses;
  • you can drink before or 30 minutes after the main meal;
  • it is important to combine the use of meat dishes with vegetable salads or raw whole vegetables so as not to harm the functioning of the intestines and the digestive system as a whole;
  • meat should not be stewed for a long time;
  • it is best to bake, boil or fry meat;
  • you should not carry out a meat diet for more than 10 days;
  • the last meal should be no later than 4 hours before bedtime;
  • alcohol and fast carbohydrate foods, berries are excluded from the diet;
  • olive oil is used for cooking.

The main groups of permissible and prohibited products

When conducting a meat diet, you can eat meat contained in such products as:

  • veal, beef, pork, lamb, horse meat, rabbit meat;
  • chicken, turkey, duck, etc.;
  • sausages, sausages, sausages, ham.

Also valuable animal protein is found in fish, milk and eggs. They are also included in the diet.

In addition to the meat component, the menu includes almost all vegetables with the exception of carrots, potatoes and corn.

You can not use:

  • cereal porridge;
  • bakery products;
  • pastries, sweets and confectionery;
  • sugars and sweeteners;
  • dairy products;
  • sweet juices and drinks;
  • sweet fruits.

Meat diet for 10 days

The most effective for weight loss is a course of a meat diet lasting 10 days. During this period, you can get rid of 6 extra pounds and at the same time eat quite varied and satisfying. The lack of hunger throughout the diet is associated with the ability of meat protein to be digested for a long time in the digestive tract. Raw vegetables have the same effect due to their high content of fiber and dietary fiber.

Meat diet menu

There are no clear rules for compiling a daily diet in this diet. It is possible to substitute products and use those available in your particular case, following the above principles.

meal 1st day 2nd day 3rd day 4th day 5th day
breakfast 50 g ham with lettuce and one egg plus a cup of coffee. 100 g omelette with tomato and pepper salad (100 g), a cup of coffee. 50 g boiled premium sausage with one tomato and one egg plus coffee two boiled sausages with cucumber salad with butter, onion and herbs plus a cup of coffee fried or boiled trout (150 g) with lemon juice and herbs plus a glass of freshly made juice
1st afternoon snack one sausage (50 g) one sausage and a cup of rosehip broth 100 g vegetable salad one egg any salad
dinner pork fried or baked 150 g with vegetable salad of cucumbers and herbs, a cup of green tea vegetable stew and a piece of veal 150 g plus green tea roasted or baked beef 150 g with vegetable salad of cabbage, onion and herbs, a cup of green tea poultry meat in any form 150 g with vegetable salad of cabbage, tomatoes, onions and herbs, green tea
1st afternoon snack cheese (30 g) and milk 100 - 150 g any salad a glass of milk a glass of milk cheese (50 g)
dinner any fish 150 g with vegetable salad, a cup of green tea poultry meat 150 g with cucumber, green tea poultry meat 150 g with lettuce and lemon, green tea two eggs, lettuce and lemon and vegetable stew with broccoli, green tea
meal 6th day 7th day 8th day 9th day 10th day
breakfast a piece of boiled pork (100 g) with lemon juice and herbs, plus a glass of rosehip broth two sausages with any salad plus a cup of coffee boiled beef (100 g) with 2 tomatoes plus a cup of coffee boiled poultry meat (150 g) with cucumber plus a cup of rosehip broth two sausages with a salad of tomatoes, herbs and onions plus a cup of coffee
1st afternoon snack ham sandwich (60 g) one egg sandwich with sausage (60 g) sausage with cheese (20 g) a glass of milk
dinner low-fat fish in any form 150 g with 2 tomatoes and herbs, green tea veal in any form 150 g with cucumbers and herbs, green tea lean fish in any form 150 g with vegetable stew (100 g), a cup of black tea baked red fish 150 g with lettuce, herbs and 2 cucumbers, green tea baked beef 150 g with vegetable stew, green tea
2nd afternoon snack one egg a glass of milk egg cheese (30 g) and an egg cheese (20 g) and egg
dinner beef with cheese, a glass of fresh juice baked red fish 150 g with lettuce, herbs and boiled broccoli, a glass of unsweetened juice chicken meat 100 g with cabbage and greens salad, a glass of milk pork (100 g) with vegetable stew and herbs, juice any fish (150 g) with a salad of tomatoes and cucumbers, rosehip broth

4.4 out of 5

We are used to the fact that the diet implies something tasteless, low-calorie and not nutritious. As a rule, these are spinach salads, at best - fruits and cereals. Those who cannot imagine their diet without meat can breathe a sigh of relief. The meat diet makes it possible to lose weight without denying yourself your favorite food and even with a certain degree of pleasure. In addition, you need to eat at least five times a day. Lose weight without starving - what more could you ask for? So, first things first.

The effect of a meat diet

Many before embarking on another diet, they want to make sure that it is effective and safe. The meat diet for weight loss is one of those that really work, under certain conditions. Its action is based on the main component of meat, which is protein.

Meat is the best product for a protein diet. The main thing is that it should be low-fat, then it will not contain fats and carbohydrates, which can interfere with weight loss. Fats are immediately deposited by the body "in reserve", while carbohydrates are broken down for essential energy. And only protein is the main building element for cells, participating in all processes within the body. With its help, the body produces enzymes, antibodies, hormones and many other structures.

That is why it is recommended to increase physical activity while eating a meat diet for weight loss. This is necessary in order to strengthen the muscles with the help of a large intake of proteins - and, as a result, form a beautiful figure. So thirty minutes of fitness three times a week is the ideal condition for eating a meat diet.

It should be noted that for the effectiveness of the meat diet, you need to opt for lean and boiled meat. Naturally, there can be no cutlets and meatballs. We are losing weight! It is allowed to fry meat in olive oil, but it should be understood that the efficiency is reduced.

Products for the meat diet

At all times, vegetables are perfectly combined with meat. They are no exception here either: vegetable purees, stews, raw, boiled, stewed vegetables, salads are welcome, and in unlimited quantities. However, there are three vegetables that are prohibited during the meat diet:

  • Potato;
  • Corn;
  • Carrot.

These are well-known containers of starch and carbohydrates, therefore, at the time of the meat diet, their paths to the table are closed. In addition, all other products are excluded - dairy, flour (including bread), sweet drinks and even fruits. In addition, all cereals, pasta and dumplings with dumplings will remain banned. Alcohol is strictly prohibited. Of the sweet, not only sugar is impossible, but also its substitutes.

You also need to understand that salad does not mean “with mayonnaise” or “with sour cream”. You can fill with vegetable (preferably olive) oil or lemon juice.

Sausages are allowed, sausages, of course, if you are sure that they are made from meat. You can also eat fish and eggs.

One of the important aspects of a meat diet is the salt-to-water ratio. Foods are best consumed unsalted, as salt retains fluid. But it is necessary to drink more liquid, because it flushes the body, allowing everything superfluous to come out, including salts and toxins.

How many days and how many

The meat diet is strictly limited in time. You can “sit” on it for no more than ten days, while strictly adhering to the recommendations. Any deviations will nullify the effect, so if you have already gone astray, you can not continue, but start after a while from the very beginning.

It is necessary to take food in small quantities, five to six times a day. Half an hour before a meal or an hour after it, you can drink, but not during. The last meal should take place at eight in the evening, at least two hours before bedtime. Only full compliance with the rules will ensure maximum efficiency.

Of course, the number of kilograms dropped is individual for each person, taking into account the characteristics of his body. But in the reviews of the meat diet there are figures of 4-7 kilograms. For ten days - very, very good.

Pros, cons and contraindications of a meat diet

The advantages of a protein diet include a sufficient amount of minerals with vitamins entering the body, muscle strengthening, especially in combination with fitness loads, as well as the skeletal system. And the main advantage is the lack of hunger during the meat diet, which is important.

But, unfortunately, the meat diet, like any other, has its drawbacks. First of all, they are that meat, being a heavy and coarse food, requires a lot of time and effort for the body to digest. Therefore, problems with the gastrointestinal tract, kidneys and stool can occur, especially in people predisposed to them. To avoid constipation, it is necessary to increase the amount of vegetables consumed.

In reviews of the meat diet, headaches, fatigue, and bad mood are sometimes indicated. This is because the consumption of carbohydrate-containing foods is limited.

The meat diet is not suitable for those under the age of 18, the elderly, people with chronic kidney disease and any exacerbations of chronic diseases.

meat diet options

In principle, the use of meat in the diet is not limited, the main thing is that it be lean. The number of vegetables is also not limited. You can make different menus for each day so that the diet does not seem too monotonous.

For example:

  • Breakfast: 100 grams of meat and 100 grams of vegetables, you can in a salad;
  • Lunch: boiled egg, lettuce;
  • Lunch: 200 grams of meat and the same amount of allowed vegetable side dish;
  • Afternoon snack: vegetable salad;
  • Dinner: 100 grams of meat and the same side dish.

During the day, you can cook different side dishes for yourself, just remember that food should not be salted. It is allowed to drink unsweetened tea or rosehip broth, but only for breakfast and dinner.

However, for those who want faster results and are ready to test their willpower, we can offer tougher meat diet options for weight loss.

  • There is such an option when 400 grams of lean meat without salt is cooked per day, all this is divided into five portions of 80 grams, to which 250 grams of allowed vegetables are added. For breakfast and dinner, you can brew rosehip infusion without sugar.
  • Another option is 250 grams of lean boiled meat per day, along with two glasses of vegetable juice (of course, without sugar) and two glasses of unsweetened tea.

For those who are not sure about their health or whether it is possible to try a meat diet for themselves, it is better to consult a doctor on this issue.

The peculiarity of such a diet is its varied menu, which can be alternated as you like, cook different dishes, the feeling of hunger is not felt at all. The duration of such a meal should be no more than 10 days.

A diet based on vegetables and fruits combined with boiled meat has its advantages over other, especially extreme options.

It combines efficiency and minimal discomfort. The diet is balanced, healthy, nutritious. Proteins in the diet provide energy for sports, keep muscles in good shape, vegetables contain fiber, complex carbohydrates, amino acids, vitamins.

Proteins restore the body after physical exertion, give a feeling of satiety, provide amino acids.


Weight goes away quickly up to 8-9 kg, without harm to the body, the figure is tightened. In this case, the body receives minerals, vitamins and useful elements. With weight loss, muscle tissue is not threatened with dystrophy, so this dietary regimen is completely safe for health.

The regime has its drawbacks. This is a low fat content, the meat is consumed almost unsalted. Financially costly, especially in winter, when vegetable products are more expensive. The diet also has a number of contraindications.

It can not be adhered to in the following diseases:

  • kidney and liver diseases;
  • diseases of the digestive system;
  • oncology;
  • gastritis and stomach ulcer;
  • diseases of the heart and blood vessels;
  • period of pregnancy.

In any case, before going on a diet, it is better to first undergo a diagnostic examination and consult a doctor.

Diet vegetables in combination with meat, general rules for following the regimen:


  • Frequent meals, 5-6 times, portions are small;
  • You can't eat after 8 pm;
  • Dishes only boiled, baked, stewed, steamed or raw; Fried is excluded;
  • Drink up to three liters of pure water; You can’t drink during a meal, only half an hour after it;
  • Cooking should be done in olive oil;
  • The amount of protein per day should be no more than 400 g.

A diet that includes meat, fish, and vegetables minimizes foods containing fat, salt, and sugar. There is a complete rejection of products containing sugar and starch.

These include:

Many people are afraid of such a diet, because they have to exclude all their favorite foods from it.

But in fact, it is diverse, involves many delicious dishes, is easily tolerated and is considered effective. After the dietary course is over, forbidden foods can be returned to the diet, only in a small amount.

A meat diet with vegetables and fruits involves an increase in foods such as:

  • pepper;
  • eggplant;
  • cucumbers;
  • zucchini;
  • tomatoes;
  • cabbage;
  • peas;
  • spinach;
  • asparagus.

Allowed products also include:

  • mushrooms;
  • lean meats (beef, veal, chicken, rabbit, poultry), it can be baked, boiled, stewed, steamed;
  • lean fish (sardine, tuna, pink salmon, hake, saber);
  • kefir, fermented baked milk, whey, curdled milk;
  • unsweetened tea and coffee.

Some dried fruits (dried apricots, apple, pear) and nuts in small quantities are allowed.

The meat and vegetable diet menu can be varied and tasty. Due to the wide variety of products, you can cook a variety of dishes. There are several options for this mode, they differ in duration and some rules. All foods must be low fat.

First option. The dietary regime lasts 5 days, potatoes, alcohol and soda are excluded from the diet. Allows you to remove 3-4 kg.

Vegetable diet, they can be eaten boiled, a few pieces of rye bread, 2 liters of tomato juice.

  • Breakfast - toast with butter, tea.
  • Lunch - beans, boiled chicken breast or baked beef, a slice of fitness bread and lean chicken broth.
  • Snack - a small spoonful of honey and tea without sugar.
  • Dinner - 2 hard-boiled eggs, 200 g of cottage cheese or lean meat.
  • Breakfast - cottage cheese 150 g and fruit.
  • Lunch - green soup, a piece of fitness bread and one piece of fruit.
  • Snack - fruit, tea without sugar.
  • Dinner - a green salad, 150 g of cottage cheese and a slice of bread.

Second option. The duration of the regime is 4 days, you can lose 3 kilograms.

Every day you need to eat:

  • Low-fat ham - 50 g.
  • Boiled meat, fish, cottage cheese - 100 g.
  • Boiled egg - 1 pc.
  • Greens, cucumbers, tomatoes, cabbage, raw or boiled.
  • Hard cheese - 50 g.
  1. Third option. Duration 1-4 days, 1 kg is lost daily.

Diet menu:

For a day, you will need 250 g of rice (white or long grain), 2.5 liters of water and 3 small spoons of honey.

Pour rice with cold water in the evening, rinse in a colander under water in the morning, wash off all the starch. Pour into a saucepan, add boiling water, proportion ½ and put on fire for 15 minutes. Cooked rice divided into 6 servings, eat throughout the day. Last eat until 8pm. Drink up to 2.5 liters of water per day, try not to drink at night. Three spoons of honey are also allowed per day, it must be eaten separately and washed down with water.

Rice with water cleanses the intestines and removes toxins.

3 days chicken or fish, honey and water:

You will need 1300 g of chicken fillet or 800 g of low-fat fish (sea bass, cod, hake), 2.5 liters of water and 3 tablespoons of honey per day.

Fish and fillets are cooked in a double boiler. In the morning, before eating, a glass of plain water is drunk. The chicken is consumed without the skin, the fillet is divided into 6 portions, the last is taken before 7 pm. With fish, you can eat greens (parsley or dill) with lemon juice. Meat and fish days can be alternated, but they cannot be eaten together on the same day. Be sure to drink water and eat honey.

The body receives protein, the fat cell dries out.

3 days cucumbers, tomatoes, zucchini, cabbage, honey and water:

One day includes a kilogram of various vegetable products, 2.5 liters of water and 3 tablespoons of honey. It is advisable to take white and green vegetables (cabbage, cucumbers, zucchini, onions). Tomatoes, beets, carrots are allowed, but in limited quantities. Cut half and stew in water or cook in a double boiler, make a salad brush out of the rest.

Take one raw beetroot, carrot, a couple of cabbage leaves, herbs, a little lemon juice, a spoonful of olive oil and water.

Peel all this, grate coarsely, chop the cabbage and greens. Mix all the ingredients and season with oil and lemon, add a spoonful of water for the juiciness of the dish. Divide salad and stew into 3 portions. During the day, alternate them, drink water and eat honey.

The body is saturated with vitamins and minerals, the volume of the body decreases, the lettuce brush removes toxins and excess feces.

Protein nutrition in combination with vegetables and fruits gives a good effect and allows you to lose weight by 6-8 kg in a short time. Nutrition is balanced and healthy, saturates the body with vitamins and useful elements. The feeling of hunger does not visit, because the diet of the dietary regime is diverse, it allows you to cook different dishes with many products. Proteins energize, give vigor, the body is cleansed and easily restored after.

Such a diet is considered the best option for those who want to quickly lose weight and cleanse the body without harm to health.

The meat diet is classified as a protein diet, which guarantees an excellent result in losing weight, and therefore is so popular among those who want to lose a couple of kilograms. Is it possible to lose 6 kg in 10 days? Really, if you practice the meat menu. The features of this technique will be discussed right now.

Benefit

Many of those who were on a meat diet say that during the event they were not tormented by bouts of hunger and the days flew by very quickly. It is not surprising, because the product contains the necessary minerals and vitamins, therefore, with such a diet, not only kilograms go away, but the body is also saturated with useful substances.

Meat is considered rough food and takes a long time to digest. That is why there is a risk of problems with the stomach and stool (often constipation occurs with such a diet). The minimum intake of carbohydrates with such a diet often provokes the appearance of headaches, feelings of fatigue, apathy.

The diet is not suitable for persons under 18 years of age, pregnant women and the elderly. In the presence of chronic diseases, it is also desirable to abandon the idea of ​​​​losing weight on a protein diet.

In any case, before changing the usual menu, you need to consult a specialist!

The meat weight loss program can be of different duration. The shortest diet option is designed for 3 days. But for those who want to get a greater effect and at the same time have excellent endurance and a great desire to lose weight, the two-week technique may appeal to you. Let's talk about each of them in more detail.

A diet lasting 3 days is also called fast. During this time, it takes up to 2-3 kilograms. To some, this plumb line will seem insufficient, but given that you do not have to starve, this is a pretty good result. There are several options for the three-day technique.

First

During the day, you need to eat 400 grams of unsalted boiled lean pork, dividing the meat into 5 doses. It is allowed to use boiled cabbage and / or beets as a side dish. You also need to drink a lot - in addition to green unsweetened green or herbal tea, which is required to complete meals, you need to drink another 1.5-2 liters of plain water.

Second option

The daily diet of this variant of the meat diet should include a quarter kilogram of stewed lean pork, turkey or chicken, a salad of tomatoes and boiled eggs, flavored with olive oil and lemon juice. It is recommended to quench thirst with a rosehip decoction. Please note that it contains substances that destroy tooth enamel, so the decoction should be drunk through a straw, and then rinsed out. In addition to it, you will have to drink at least one and a half liters of water without gas.

The menu offered for 3 days is not forbidden to practice for 5 days. In this case, you will be able to throw off 4-7 kg. In one of the meals, meat can be replaced with eggs. Do not forget to observe the drinking regimen. The advantage of the technique is that even in such a short period of time the body gets used to the proper nutrition system, so in the future you will be able to get rid of the addiction to overeat.

A week-long marathon is not as difficult as it might seem, since the diet is quite balanced. An excellent incentive is the fact that in 7 days you can lose up to 8 kg. The result depends on the individual characteristics of the organism, as well as on the number of extra kilos.

Sample menu for the week

Monday

  • Breakfast: green salad; 100 gr. boiled pork.
  • Lunch: egg; homemade sausage (recipe will be given below).
  • Lunch: 100 gr. boiled white meat.
  • Afternoon snack: boiled beets.
  • Dinner: 100 g fish - grilled.
  • Breakfast: 100 gr. boiled beef.
  • Lunch: tomato or cucumber.
  • Lunch: 100 g of veal, grilled; tomato.
  • Afternoon: sausage.
  • Dinner: small boiled chicken breast.
  • Breakfast: 100 g stewed cod.
  • Lunch: soft-boiled egg; sausage.
  • Lunch: 100 gr. boiled lean pork.
  • Lunch: vegetable salad.
  • Dinner: 5-6 boiled shrimp.
  • Breakfast: 100 gr. red meat; green salad.
  • Lunch: sausage; tomato.
  • Lunch: 100 gr. turkeys.
  • Afternoon snack: 2 quail eggs; cucumber salad.
  • Dinner: 100 gr. chicken breast.
  • Breakfast: 100 gr. boiled pork.
  • Lunch: cabbage salad.
  • Lunch: 100 g of steamed fish.
  • Afternoon snack: boiled or steamed beets.
  • Dinner: homemade sausage.
  • Breakfast: 50 gr. boiled turkey; lettuce leaves.
  • Lunch: egg; tomato.
  • Dinner: cucumber. 100 gr. boiled chicken fillet;
  • Afternoon snack: shredded cabbage drizzled with olive oil and lemon juice.
  • Dinner: 6-7 boiled shrimp.

Sunday

  • Breakfast: 100 gr. fish steamed or baked in foil.
  • Lunch: soft-boiled egg; cucumber.
  • Lunch: 200-gram piece of boiled pork.
  • Afternoon snack: salad of tomato and greens.
  • Dinner: 100 g of chicken meat.

The optimal time for a meat marathon in order to lose 5-7 kg is 10 days. The basic principles of the event are similar to those we have already discussed above. It is allowed to eat meat in any form, however, it is still advisable to limit the consumption of fried foods, drink plenty of fluids and exercise, then you will not have to wait long to achieve your goal.

The menu for the day looks like this:

  • 100 gr. beef, chicken, pork or turkey;
  • 100 gr. dill, parsley, spinach or other leafy vegetables.
  • soft-boiled chicken egg;
  • lettuce leaves.
  • the same as the first meal, but the portion should be increased by 2 times.
  • vegetable salad sprinkled with lemon juice and olive oil.
  • 100 gr. grilled fish or boiled meat;
  • fresh or steamed vegetables.

It is allowed to supplement meals with green tea or black coffee without sugar. Every day it is also necessary to drink 1.5-2 liters of mineral water or rosehip broth.

Nutritionists do not recommend practicing a protein weight loss program for more than 10 days, since a carbohydrate deficiency threatens to disrupt the functioning of the kidneys and gastrointestinal tract. However, if you revise the diet of the meat diet and add cereals and some dairy products to it, then it can last 2 weeks.

Approximate menu

In the first week of the diet for breakfast, you should drink a cup of tea or black coffee without sugar. In the second week, breakfast drinks should be alternated, that is, on Monday - tea, on Tuesday - coffee, etc. 2 hours before bedtime, you can drink a glass of tomato juice, green tea or kefir.

First day

  • Lunch: boiled egg; cabbage salad.
  • Lunch: 100 gr. boiled white meat; the same portion of brown rice.
  • Afternoon snack: 200 gr. defatted cottage cheese.
  • Dinner: 100 gr. steamed pollock or tuna; vegetable salad.

Second day

  • Lunch: 150 g coleslaw and canned peas; cracker.
  • Lunch: 150 gr. boiled fish; 100 g of rice.
  • Lunch: vegetable salad.
  • Dinner: 200-gram piece of steamed beef.

The third day

  • Lunch: egg; green apple or a couple of kiwi.
  • Lunch: egg; carrot salad flavored with olive oil.
  • Afternoon snack: salad of cabbage, carrots and peppers.
  • Dinner: 100 gr. steamed chicken breast.

Fourth day

  • Lunch: 3 slices of hard cheese; egg.
  • Lunch: 100 gr. lean meat; so many zucchini on the grill.
  • Afternoon snack: grapefruit.
  • Dinner: 2 cucumbers.

Fifth day

  • Lunch: 150 gr. vegetable salad.
  • Lunch: 150 gr. steamed fish; 50 g of rice.
  • Lunch: carrot salad.
  • Dinner: apple.

Sixth day

  • Lunch: the same as on the first day.
  • Lunch: menu of the second day.
  • Afternoon snack: similar to yesterday.
  • Dinner: egg; 150 gr. dressed with olive oil carrot salad.

Seventh day

  • Lunch: green apple or citrus.
  • Lunch: 200 gr. beef.
  • Snack: 7 tablespoons of low-fat cottage cheese.
  • Dinner: 200 g vegetable slices.

eighth day

  • Lunch: apple.
  • Lunch: the portion size is the same as on the second day, only instead of fish - chicken, instead of rice - buckwheat.
  • Afternoon snack: 3 slices of cheese.
  • Dinner: vegetable mix.

Ninth day

  • Lunch: a portion of cabbage salad.
  • Lunch: 150 gr. Chicken; 50 g of rice.
  • Afternoon snack: a portion of carrot salad.
  • Dinner: a couple of eggs; a piece of bread.

tenth day

  • Lunch: same as yesterday.
  • Lunch: yesterday's portion of rice, but instead of chicken, fish.
  • Afternoon snack: a glass of tomato juice.
  • Dinner: grapefruit.

Eleventh day

  • Lunch: egg.
  • Lunch: vegetable cutting.
  • Afternoon snack: a couple of slices of cheese.
  • Dinner: an apple, a couple of kiwi or an orange.

Twelfth day

  • Lunch: apple.
  • Lunch: 150 gr. boiled beef; rice.
  • Lunch: coleslaw.
  • Dinner: 4-5 quail eggs.

Thirteenth day

  • Lunch: yesterday's afternoon snack.
  • Lunch: yesterday's portion of beef; for garnish - oatmeal.
  • Afternoon snack: orange juice.
  • Dinner: 150 gr. steamed fish; 50 g of rice.

Last fourteenth day

  • Lunch: 7 tablespoons of cottage cheese.
  • Dinner: same menu as last night.
  • Afternoon: vegetables.
  • Dinner: a couple of eggs; a piece of bread.

If the proposed methods are not suitable for you for weight loss for any reason, you may find the option of a meat diet that is suitable for you from those that will be presented below.

It may seem to many that the combination of meat and fruit is not harmonious, but if you alternate foods correctly, you will get real pleasure from eating and at the same time will be happy to lose weight. By the way, many of those who practiced such a system lost about 5 kilos in a week (and the duration of the program is exactly that).

Sample menu for the day:

  • 8:00: a cup of green tea, it is not forbidden to add a spoonful of natural honey to it;
  • 12:00: 200 g of boiled meat or fish;
  • 15:00 and 18:00: favorite fruits (it is better to refuse bananas) in an amount of not more than a kilogram.

Drink plenty of water and/or unsweetened tea between meals.

A diet consisting of vegetables and meat is considered to be fairly balanced. A weight loss program with such a menu is designed for 5 days and allows you to get rid of 3-4 kg.

The main rule is to give up potatoes, alcoholic and carbonated drinks.

Power scheme

First day

  • You have to eat fresh and boiled vegetables, eat a couple of pieces of Borodino bread and drink 8 glasses of tomato juice.

The next two days

  • 8:00 am: unsweetened tea, whole grain toast, 20 g butter;
  • 12:00: chicken broth with a piece of meat, a portion of boiled beans, a slice of bread;
  • 15:00: a cup of tea with a spoon of honey;
  • 18:30: a couple of eggs, 200 g of meat (it is allowed to replace a similar portion of cottage cheese).

last two days

  • 8:00: 150 g cottage cheese, cucumber or tomato;
  • 12:30: vegetable soup, slice of bread, favorite fruit;
  • 18:00: vegetable slices, bread, morning portion of a fermented milk product.

This method of losing weight can also be called protein-meat, because the basis of the diet is the proteins contained in the products consumed. You will have to refrain from it in case of individual lactose intolerance.

From Monday to Thursday, you can eat as usual, only changing breakfast and reducing portions. The main plummet is noted in the last 3 days of the diet, so on Friday, Saturday and Sunday you need to pay special attention to nutrition and completely revise your diet.

Breakfast from Monday to Thursday

  • 250 gr. cheese;
  • 200 ml of natural yogurt with a minimum percentage of fat;
  • lemon-honey drink (dissolve a teaspoon of honey and the same amount of lemon juice in 200 ml of water).
  • After waking up, immediately drink 100 ml of hot water.
  • Breakfast: a cup of hot chocolate.
  • Lunch: grapefruit or orange, a liter of water.
  • Lunch: steak weighing 150 gr. or boiled white meat.
  • Snack: natural yogurt.
  • Dinner: unsalted vegetable broth, 500 gr. boiled vegetables.
  • Before bed: yogurt.
  • As such, there is no breakfast; instead, you should drink 1.5 liters of water for two hours.
  • Lunch: 500 ml of broth, hot chocolate, a glass of grapefruit juice.
  • Afternoon snack: yogurt.
  • Dinner: trout baked in the oven, vinaigrette.
  • Before going to bed: yogurt.

Sunday

  • Breakfast: 2 glasses of water, a glass of grapefruit juice, hot chocolate.
  • After breakfast, you need to drink a liter of water within two hours.
  • Lunch: chicken or turkey baked in foil (200 grams), or a similar portion of fish with vegetable slices.
  • Dinner: baked potatoes.
  • Before bed: yogurt.

Baked trout

You will need:

  • trout;
  • lemon;
  • greenery;
  • spices.

Cooking method

  1. We rub the cleaned carcass of the fish with spices (it is better to refuse salt) and pour over with lemon juice.
  2. Stuff with your favorite herbs and spread on foil. Put the rest of the greens on top.
  3. We form an envelope from foil and send it to the oven.
  4. We bake for half an hour at a temperature of 180 degrees.
  5. Lay out on a plate.

Vegetable soup

You will need:

  • cauliflower - 1 head;
  • tomatoes - 2 pieces;
  • carrots - 1 piece;
  • onion - 1 piece;
  • potatoes - 1 piece;
  • salt - minimum;
  • greens - to taste;
  • water - 2.5 liters.

Cooking method

  1. Drop diced potatoes into boiling water.
  2. We divide the cabbage into inflorescences.
  3. Grate carrots on a medium grater.
  4. We chop the onion.
  5. Cut the tomatoes into small pieces.
  6. We send all the vegetables to the potatoes as soon as the water boils again.
  7. We add spices.
  8. Cook until potatoes are ready.
  9. Serve to the table, sprinkled with herbs.

Chicken sausages

You will need:

  • chicken drumsticks - 4 pcs.;
  • legs - 4 pcs.;
  • chicken breast - 1 pc.;
  • milk - 1 glass;
  • garlic - 2 cloves;
  • spices (salt, black pepper, paprika) - to taste.

Cooking method

  1. We prepare the meat, we separate it from the bones.
  2. We clean the garlic. We pass through the press.
  3. Fill the prepared fillet with milk.
  4. Add garlic.
  5. We put it in the refrigerator for a couple of hours.
  6. After the specified time, grind the meat in a blender at maximum speed or pass it through a meat grinder several times.
  7. I put spices in minced meat. We mix.
  8. We spread a small amount of minced meat on cling film and form a sausage, wrapping it in several layers and tying the edges. In this way, we deal with all the minced meat.
  9. The product should be stored in the refrigerator. Before serving, they should be boiled for 20 minutes in boiling water without removing the film (do not forget to remove it before use!).

Hot chocolate

The milk-meat diet allows you to consume hot chocolate. To prepare it you will need:

  • a glass of milk;
  • a teaspoon of quality cocoa;
  • a teaspoon of natural honey.

Cooking method

  1. Bring milk to a boil.
  2. Pour cocoa, stirring constantly, achieve almost complete dissolution.
  3. Remove from heat, wait until cool and add honey. Attention: adding honey to a hot drink makes it not only sweeter, but also more dangerous, because under the influence of high temperatures, the bee product acquires carcinogenic properties.

The effect of losing weight on a meat diet depends on many factors - this is the chosen method, and its duration, and the presence / absence of physical training, and even your initial weight. On average, it takes up to 4 in 3 days, up to 6 in 5 days, and about 8 kilograms in 2 weeks.

Natalia, 30 years old

After the New Year holidays, I gained about 6 kg and began to weigh with my height of 166 cm - 66 kilos. I panicked and immediately went to the Internet to look for a suitable weight loss system. And here it is my dream - a meat diet. I kept it for 10 days, during which time the excess weight was gone. To be honest, the first 3 days were quite hard, but then I got used to it and even began to like it so much that I thought about extending the marathon for another week or two, but the contraindications scared me. I turned to this program for the second time before the beach season, during the same period I became 5 kg lighter and, finally, got into my favorite dress.

Anna, 29 years old

Excess weight is a problem that I have been trying to deal with since my youth. I tried a lot of diets, some did not give the desired effect, others were completely so tough that I could not stand them. I came across one of the forums for meat, thought that there was nothing to lose and decided to try it. The most difficult thing for me was to drink 2 liters of water, because I am not a water drinker. However, when after 10 days I got on the scales and saw a plumb line of 5 kg, I realized that the efforts were not in vain.

Svetlana, 25 years old

Many gain weight after childbirth, and I gained weight when my husband and I started planning a child, because the first thing I decided to do was quit smoking. In a couple of months I gained 9 kilograms, because every time I wanted to have a smoke break, I had a snack and ate cookies, cakes, sweets. But this could not continue, then a friend told me about the meat diet. In 5 days I lost 3 kg, I don’t intend to stop there, I hope that I won’t harm my health.

Tatyana, 39 years old

I first heard about the protein diet 10 years ago, when after giving birth I was looking for a way to quickly lose weight. Then I practiced a ten-day program, with the help of which I got rid of 5.5 kilos. Of course, it requires endurance, but the result for me was a great motivation.

Olga, 41 years old

With my height - 171 cm, the weight of 67 kg does not seem critical, but I set out to lose weight for my anniversary, I even specially bought a dress a size smaller. I was not ready to starve myself and exhaust myself with training, so I chose a meat diet. In a week I lost 4 kilos, but there is still a month before my birthday, so I am sure that the result is not final. After the diet, I plan to switch to PP to keep myself in good shape.

Following a protein diet will be much easier than following a rigid low-calorie diet. Merciless food restrictions exhaust the body, worsen well-being and negatively affect appearance. Meat and vegetables help not only lose weight, but also build muscle mass and enrich the body with valuable vitamins and minerals. The meat form of nutrition in combination with fiber will be a useful and effective diet in the fight against excess weight.

Read also: How to lose weight without special food restrictions: easy diet options

Lean steamed meats, fresh fruits and vegetables are somewhat reminiscent of the diet of our ancestors. Animal protein can be extracted from chicken, turkey, and beef. Other types of meat are considered less dietary. Some studies show that such nutrition is most favorable for human genetics and digestion. A meat diet with vegetables saved many generations from obesity, diabetes and heart disease. The high protein content, many fibers and nutrients help a person stay energetic, strong and healthy. This diet puts no hard limits on the amount of vegetables, boiled beef or chicken. The main thing is not to abuse harmful products.

Advantages diets:

  • Provides energy reserves.
  • Accelerates metabolism.
  • Supports blood sugar levels.
  • Builds muscle mass.
  • Improves digestion.
  • Beneficial effect on the nervous system.
  • Strengthens immunity.
  • Enriches the body with all vitamins and minerals.

In addition, we should not forget that meat and vegetable food is vital for the health of our bones, joints, skin and blood. If you can't afford to buy beef or turkey, chicken is a budget-friendly and healthy alternative.

Read also: How to Lose Weight and Learn to Eat Less on the Saucer Diet

Lack of fiber and protein in your daily diet can lead to the following problems:

  • Sluggish metabolism.
  • Fatigue, weakness.
  • Pain in muscles, bones and joints.
  • Slow wound healing.
  • Vulnerable immunity.
  • Difficulties in building muscle mass.
  • Mood swings.
  • Changes in blood sugar (may cause diabetes).

Followers of a balanced diet should not ignore protein and fiber in their menu. Meat food and vegetables are perfectly combined with physical activity, making our body toned and athletic.

Read also: Fitness diet for weight loss

Vegetables, boiled or steamed meat contribute not only to weight loss, but also to the beauty of the body, youth and longevity.

In losing weight, many often make the main mistake. In the fight against excess weight, losing weight consume not only boiled meat and fresh vegetables, but also “a little” allow themselves foods containing white sugar, starch, sweet carbonated drinks and even fast food. Such a diet will be fruitless.

In order to lose weight, it is important to give up alcoholic beverages, pasteurized juices, milk, cheese, and desserts such as cakes, cookies, candy, and ice cream. All this is a source of additional calories.

A protein diet does not mean eating only one meat and vegetables. A healthy diet necessarily consists of fish, seafood, fruits, herbs, vegetable fats and oils. Boiled meat is a key dish on the menu, but does not completely replace it.

It is important to pay special attention to fluid intake. At least 1.5-2 liters of water should be drunk per day. Among the drinks, freshly squeezed juices, herbal tea and black coffee (without milk, cream and sugar) are suitable.

Meat and fish should be lean, either boiled or steamed. Beef, turkey and chicken are ideal for the menu. Pork and lamb should be avoided. From fish, herring, carp or pollock would be appropriate. Walnuts, hazelnuts and almonds will provide energy during the diet.

This diet goes well with such fruits and berries (avocados, apples, bananas, oranges, pears). Particular attention should be paid to vegetables such as beets, carrots, bell peppers, green onions and tomatoes. Cabbage (white cabbage, broccoli, cauliflower, Beijing, etc.) will also become an impeccable vegetable. These products speed up the metabolism, which contributes to rapid weight loss. It is best to use coconut or olive oil in salads. You can season the vegetables with sea salt and herb spices. Optionally, you can include low-fat dairy products (kefir, yogurt, cottage cheese).

In food, be sure to keep a balance between vegetable fats and animal protein. For example, steamed chicken does not go well with nuts or avocados. For one meal, it will be too fatty and indigestible food.

Make up own menu, for example like this:

Breakfast: fruits, nuts (any), black coffee.

Lunch: steamed fish or chicken, vegetable salad, tea.

Dinner: green apple, low-fat cottage cheese, or lean chicken.

  • Efficiency: 4 to 7 kg in 1 week
  • Deadlines: 3 to 10 days
  • Products cost: from 200 to 500 rubles per day

General rules

The meat diet for weight loss is a modification of the recently popular methods of weight correction and, as the name implies, it is primarily intended for inveterate meat eaters who, in principle, cannot imagine their life without this food product.

A high-protein diet, consisting mainly of meat dishes of various origins (pets, poultry, fish) is quite satisfying and this compares favorably with strict and low-calorie dietary regimens, which are often accompanied by a feeling of indomitable hunger. In addition, while losing weight on meat, there is no need to weigh food, calculate its calorie content or follow the combination of products. The basic rules and assortment of the menu of this diet are very simple and unpretentious, which, combined with a fairly decent effectiveness in terms of weight loss and a short duration, makes it attractive for both men and women who want to quickly get rid of a few extra pounds.

The phrase “Eat and lose weight” may well serve as the motto of meat weight loss, of course, if such a unidirectional diet meets your food preferences. The mechanism of action of this diet, as, indeed, of all other high-protein diets, is based on the principle of the formation of an artificial deficiency of carbohydrate energy in the human body, which leads to its extraction from previously accumulated fat deposits. Depending on the goal, a losing weight person is given the opportunity to independently choose the duration of compliance with the meat diet in a time period from 3 to 10 days. For a week of maintaining such a diet, it is quite possible to rid your own body of 4-7 kilograms it does not need and say goodbye to a few centimeters on the hips and waist.

Importance of meat in human nutrition

Due to its excellent taste and valuable nutritional properties, animal and poultry meat occupies one of the key places in the human diet. The nutritional value of this sought-after and popular food product is primarily determined by the presence in it of a large amount of complete and high-quality animal protein, which performs many useful and sometimes irreplaceable functions in the human body. It is the protein that activates the processes of growth and restoration of virtually all cells of our body, will play the role of a vehicle for some of the molecules necessary for its life (for example,), is the second most important source of energy and in the form protects the body from external infections.

In addition, some of the nutrients contained in meat, in terms of their chemical composition, nutritional value, beneficial properties and balance, simply cannot be completely replaced by the consumption of other foods. In addition to high-quality protein, the meat structure contains essential fats, extractives, many mineral compounds and. The consumption of meat dishes is fully capable of providing a person iron , phosphorus , potassium , iodine , magnesium , zinc , sodium and other equally important macro- and micronutrients. Almost all vitamins of the B group (,, etc.), as well as vitamins, enter the human body with meat, TO And . The extractive substances of this product contribute to the transition of most of its useful components into the broth and at the same time serve as activators of gastric secretion, thereby facilitating the processing and absorption of food.

Naturally, the nutritional value of meat will directly depend on its type and variety, as well as on the conditions for feeding and keeping animals, poultry, fish, etc. Depending on its origin and quality, various meats are used in cooking to prepare a wide variety of dishes by heat treatment (frying, stewing, etc.) and even without it (for example, tartare).

In cookbooks of different nationalities, whole sections are devoted to the recipe of meat dishes, sometimes occupying half of the entire text. In addition to the meat itself, the so-called animal by-products (liver, tongue, kidneys, hearts, etc.) are widely used, which are not inferior, and sometimes even superior to it in terms of nutritional and taste characteristics. In addition to cooking independent dishes, sausages, canned food, pates and all kinds of semi-finished products are made from offal. All meat products taste great with other food from various gastronomic categories, including vegetables, cereals and even fruits.

What meat is considered dietary?

From the point of view of dietetics and cooking, dietary meat is a product with a minimum inclusion of fat and a maximum content of substances that are beneficial to human health and life. It is on such meat that various nutritional regimens are often based, designed for weight loss and even preventive therapy for diseases of the human body systems. In turn, without meat protein it is quite difficult to construct your own body in terms of muscle relief, and therefore for power athletes, such a product is also a food ingredient of paramount importance. Rabbit and chicken meat is considered the most dietary, however, in the case of a meat diet itself, it is worth considering other types of meat that will not only be useful for losing weight, but will also be able to comprehensively diversify its menu.

Rabbit

Rabbit is deservedly considered the leader among dietary meats, and primarily due to its hypoallergenicity , allowing it to serve as a supplier of complete protein and other useful substances, even for people with other meat dishes. The calorie content of this product is on average 180 kcal per 100 grams, the amount of proteins and fats in which, respectively, is 21 g and 11 g. Rabbit meat is absorbed by the human body by 90% and surpasses chicken in its beneficial qualities for its health. Due to the practical absence of sodium salts, rabbit meat is often present in the diet of nursing mothers, the elderly and children. One of the most useful properties of this meat is the activation of lipid metabolism, which leads to acceleration.

Chicken

The average calorie content of 100 grams of chicken is in the region of 165 kcal, and a similar amount of poultry meat includes approximately 20 g of protein and 9 g of fat. However, these parameters vary significantly depending on the parts of the bird carcass used for food and the presence of many beloved skins on them, which basically contains the very substances harmful to humans. Lean boiled chicken meat, and even more so the broth from it, are very useful for. According to many studies, the use of these two dishes at times reduces the very possibility of the occurrence of colds, and in their presence contributes to the speedy recovery of the patient. In addition to its dietary qualities, an important advantage of chicken meat is its availability for purchase and ease of preparation.

Turkey

Following its closest competitor in the poultry industry, chicken meat, turkey meat is valued for the presence of many useful substances for humans, which, after heat treatment, actually do not lose their positive properties and are absorbed by the body by 95%. 100 grams of this product contains about 21 g of protein and 12 g of fat, and its average calorie content is 200 kcal. In addition, lean turkey (without subcutaneous fat and the skin itself) has a low content and is even recommended by doctors as a prophylactic against diseases. In terms of availability on store shelves, turkey meat is not inferior to chicken meat, and even surpasses it in taste.

Duck

Duck as a whole can hardly be called a dietary product, since 100 grams of its meat has an average of 290 kcal, only 17 g of protein and as much as 24 g of fat. However, the flavor of properly cooked poultry is so appealing that it is a popular choice and is served in the finest restaurants around the world. The vitamin and mineral composition of duck meat is also quite wide and even its fat, if used correctly, can benefit a person.

It is believed that duck fat improves complexion, regulates metabolic processes, exhibits an anti-atherogenic effect, stimulates, and is also able to cleanse the human body of existing ones. To reduce the fat content of duck dishes, the preliminary removal of the skin and subcutaneous fat deposits will help.

Veal

If we consider veal only in terms of its calorie content, which is less than 100 kcal per 100 g, and the quantitative composition of proteins (19 g per 100 g) and fats (2 g per 100 g), then this meat can be safely called the most dietary, but on practice is not so simple. The muscle tissues of these livestock are not yet sufficiently formed, and therefore the frequent consumption of calf meat is in itself unhealthy. In addition, according to some evidence, young veal increases the risk of neoplasms in people predisposed to cancer, which also does not add to its popularity. Knowledgeable nutritionists advise not to abuse veal dishes and cook them no more than 1 time in 7 days.

Beef

A common meat like beef is valued not only by restaurateurs for its palatability, but also by most nutritionists for its health benefits, including aiding in weight loss. The meat of this pet is included in almost all protein diets, as it is quickly and fully absorbed, fills the body with the necessary nutrients. minerals and , and also favors the normalization gastric . The calorie parameters of beef tenderloin are within 120 kcal per 100 g, and the protein and fat content is almost ideal for human nutrition (20 g of protein and 3 g of fat per 100 g). Of the minuses of beef, one can single out only the laborious and lengthy process of its preparation.

Pork

The question of whether it is possible to eat pork if you want to lose weight, it would seem, is not worth it at all, because the fat content of this meat is beyond doubt. However, different parts of the carcass of this animal have different nutritional characteristics, which can sometimes compete even with recognized dietary meats. For example, 100 grams of top boneless pork fillet contains 22.5 g of protein, 3.4 g of fat and is estimated at only 127 kcal. As you can see, these indicators are not much different from those of beef, which makes this meat no less dietary and healthy.

Mutton

The peoples of the Caucasus, among whose population, it is worth noting, there are not often obese people, never really thought about dietary lamb meat or not, and have been eating it for their own benefit for generations. Lamb is very useful in anemic conditions, as it is the most iron-containing meat. It also contains many magnesium , iodine , potassium , vitamins B group, and most importantly, which acts as a regulator of the level and general metabolism. Of course, as in the situation with pork, preference should be given to certain varieties of this meat, namely the lean parts of a young animal up to 12 months old. In 100 grams of such meat, a total calorie content of 166 kcal will be approximately 20 g of protein and 10 g of fat.

What meat can you eat on a diet?

Universal recommendations of nutritionists on the use of meat products when maintaining any diet, which come down to the choice of lean parts of poultry or animals (chicken, beef, rabbit, etc.) and to a healthy way of cooking the meat itself (boiled, steamed, stewed), within the meat weight loss can only be of secondary importance. It should be remembered that, first of all, this method of weight correction is based not on limiting the caloric content of food, but on an imbalance in the intake of proteins and carbohydrates in the direction of a significant increase in the former and a significant decrease in the latter. Fats in this case, as with the observance of "" or "", are not particularly taken into account and can be included in the composition of dishes in any order.

Based on the mechanism of action of this particular weight loss system, you should choose a meat diet for yourself based on your own preferences and guided only by the rules of the diet of this diet. Naturally, the priority of the meat menu is still the same lean beef, turkey, chicken and similar meat products, but there is also no ban on eating pork or lamb.

A similar situation develops with respect to the method of preparing meat dishes, which you have the right to choose on your own, following your food preferences and the abilities of your own digestive tract. Remember that by using frying in fat and other similar methods of cooking, you thereby increase its calorie content, but by and large, it is up to you to decide whether to eat a cutlet for lunch or whether you can have a barbecue for dinner.

What can replace meat in the diet?

If we consider the situation of replacing meat only as a product that supplies proteins to the human body, then in this case the flora and fauna of our planet can provide several acceptable alternatives. First of all, legumes, milk processing products, various nuts, cereals, mushrooms and seeds will act as such substitutes. Such products, in principle, are fully capable of providing the human body with protein that is obligatory for it, but at the same time they will supply it with carbohydrates, which is completely unacceptable for a dietary diet.

As a full-fledged replacement for poultry and animal meat, which will comprehensively fit into the boundaries of the meat diet for weight loss and will not contradict its basic principles, only bird eggs, animal seafood and, in fact, fish can be considered. Such a substitution of the main ingredient of the menu of this weight correction regimen is quite possible, but by and large it is absolutely pointless, since there are separate dietary methods for this case, namely: ““, “” and ““. In addition, it is permissible and even recommended to include all these products in the menu of the meat diet itself, and therefore there is no point in replacing meat in this case.

Basic principles of the meat diet

Like all existing diet regimens for weight loss, the meat diet requires the implementation of a number of rules, namely:

  • maintaining a meat diet should be limited to 10 days;
  • the type of meat and its grade is chosen in any order, but preference should still be given to low-fat parts of the carcasses of domestic animals or birds;
  • you should try to cook meat products in a healthy way, and eat fried foods once or, in extreme cases, twice a week;
  • the maximum amount of meat eaten per day should not exceed 500 grams;
  • as a side dish for meat, it is best to choose vegetables that include slow carbohydrates and sometimes fruits;
  • it is permissible to cook vegetables and meat with the addition of a small amount of first-class vegetable oil, mainly olive;
  • secondary sources of protein can be seafood, fish and bird eggs;
  • absolutely all sugar-containing foods, alcohol and other carbohydrate-rich foods fall under a strict ban;
  • the amount of daily salt intake should be reduced to the minimum possible;
  • the drinking regime must be plentiful and amount to at least 2 liters of permitted liquid, which can be consumed 30 minutes before a meal and one hour after a meal;
  • the mode of eating should correspond to 5 meals a day;
  • the last meal of the day must be completed 4 hours before going to bed;
  • during the diet, physical activity, massage, sauna, body wrap, etc. are welcome.

Varieties of meat diet

Correction of body weight on meat includes several diets, each of which can be safely attributed to the methods of rapid weight loss. The diet of all varieties of the meat diet is basically the same and will mainly depend on personal preferences for meat and the solvency of the person who is losing weight.

Diet for 3 days

The most fleeting option for losing weight on meat, by and large, is a fasting day, stretched in time for three days. To maintain this diet is to be on a minimum amount of selected meat and an even smaller amount of non-starchy vegetables, washing down all this food only with purified water, green / herbal tea or rosehip broth. The result of observing such a fairly strict nutritious diet can be a weight loss in the region of 2-3 kilograms, which is quite good for such a duration.

Diet for 5 days

A slightly extended and supplemented version of fasting days on meat, suggesting the possibility of daily consumption of the already full recommended portion of meat dishes (500 grams) and a wider vegetable menu. In addition, it is permissible to add a little cottage cheese, bird eggs and even 1 unsweetened fruit per 24 hours to these main dishes. Loss of body weight in 5 days most often varies within 3-4 kilograms, and in 30% of cases it reaches 5-6 kilograms.

Diet for 7 days

Recognized as the easiest in terms of compliance and diverse in terms of food, a type of meat diet, maintaining which you can include in your own diet the entire range of products allowed by this diet. The daily menu will be based on your favorite meat dishes and vegetables, but in addition it is recommended to add fish and / or seafood to it. In combination with also allowed eggs, fruits and cottage cheese, this diet option looks quite varied and satisfying. The average plumb line is 5-6 kilograms, and for especially obese people it can be even more significant.

Diet for 10 days

The maximum time allowed for meat weight loss, which in all respects repeats its seven-day counterpart. Along with the increase in the duration of this diet, its effectiveness in terms of weight loss naturally grows, which approximately already reaches minus 7-8 kilograms. Some nutritionists advise diversifying a 10-day meat diet with a small amount of cereals, but in this case, its effectiveness may suffer and sometimes quite significantly.

Approved Products

The list of foods allowed for a meat diet, of course, is based on high-protein foods, however, in order to diversify the diet and provide other macronutrients to the human body, it also includes other food ingredients.

Thus, the list of solid products allowed for this technique will look like this:

  • any meat of poultry and / or animals that corresponds to personal preferences and financial capabilities;
  • any fish and animal seafood;
  • all kinds of greens and vegetables that differ in the content of slow carbohydrates;
  • bird eggs (chicken / quail);
  • cottage cheese with a minimum inclusion of carbohydrates;
  • some fruits (citrus fruits and green apples are preferred).

As seasonings and marinades, it is permissible to use a small amount:

  • fresh lemon juice;
  • spicy herbs;
  • natural soy sauce.

In addition to filtered water, it is allowed to drink:

  • herbal/green tea;
  • rosehip decoction;
  • homemade vegetable juices;
  • high-grade coffee (occasionally).

Table of allowed products

Proteins, gFats, gCarbohydrates, gCalories, kcal

Vegetables and greens

eggplant1,2 0,1 4,5 24
zucchini0,6 0,3 4,6 24
cabbage1,8 0,1 4,7 27
cilantro2,1 0,5 1,9 23
green onion1,3 0,0 4,6 19
leek2,0 0,0 8,2 33
bulb onions1,4 0,0 10,4 41
carrot1,3 0,1 6,9 32
cucumbers0,8 0,1 2,8 15
squash0,6 0,1 4,3 19
pepper salad1,3 0,0 5,3 27
parsley3,7 0,4 7,6 47
radish1,2 0,1 3,4 19
salad1,2 0,3 1,3 12
celery0,9 0,1 2,1 12
asparagus1,9 0,1 3,1 20
tomatoes0,6 0,2 4,2 20
dill2,5 0,5 6,3 38
zucchini1,5 0,2 3,0 16
garlic6,5 0,5 29,9 143
spinach2,9 0,3 2,0 22

Fruits

oranges0,9 0,2 8,1 36
grapefruit0,7 0,2 6,5 29
lemons0,9 0,1 3,0 16
apples0,4 0,4 9,8 47

Meat products

pork16,0 21,6 0,0 259
beef18,9 19,4 0,0 187
veal19,7 1,2 0,0 90
mutton15,6 16,3 0,0 209
rabbit21,0 8,0 0,0 156

Bird

chicken16,0 14,0 0,0 190
turkey19,2 0,7 0,0 84
duck16,5 61,2 0,0 346
goose16,1 33,3 0,0 364
quail18,2 17,3 0,4 230

Eggs

omelette9,6 15,4 1,9 184
fried egg11,9 15,3 0,7 192
chicken eggs12,7 10,9 0,7 157
quail eggs11,9 13,1 0,6 168

Fish and seafood

squid21,2 2,8 2,0 122
flounder16,5 1,8 0,0 83
crucian carp17,7 1,8 0,0 87
crab meat6,0 1,0 10,0 73
shrimps22,0 1,0 0,0 97
bream17,1 4,1 0,0 105
salmon19,8 6,3 0,0 142
mackerel20,7 3,4 0,0 113
mussels9,1 1,5 0,0 50
pollock15,9 0,9 0,0 72
navaga16,1 1,0 0,0 73
river perch18,5 0,9 0,0 82
octopus18,2 0,0 0,0 73
haddock17,2 0,2 0,0 71
blue whiting16,1 0,9 - 72
salmon21,6 6,0 - 140
cod17,7 0,7 - 78
tuna23,0 1,0 - 101
fresh oysters14,0 6,0 0,3 95
trout19,2 2,1 - 97
hake16,6 2,2 0,0 86
pike18,4 0,8 - 82

Oils and fats

olive oil0,0 99,8 0,0 898

Soft drinks

mineral water0,0 0,0 0,0 -
coffee0,2 0,0 0,3 2
green tea0,0 0,0 0,0 -

Wholly or partially restricted products

During meat weight loss, it is unacceptable to eat:

  • sugar in any form;
  • any cereals;
  • canned products (even meat);
  • smoked meats and sausages;
  • berries / fruits (except permitted);
  • dairy products (other than cottage cheese);
  • all flour products;
  • sweet water;
  • factory fruit juices/nectars;
  • all alcohol.
  • salt and originally salted products;
  • junk fatty foods (including overly fatty meats);
  • industrial vegetable juices (may contain hidden sugar).

Table of prohibited products

Proteins, gFats, gCarbohydrates, gCalories, kcal

Vegetables and greens

potato2,0 0,4 18,1 80
corn3,5 2,8 15,6 101
turnip1,5 0,1 6,2 30
beet1,5 0,1 8,8 40
pumpkin1,3 0,3 7,7 28
beans7,8 0,5 21,5 123

Fruits

watermelon0,6 0,1 5,8 25
bananas1,5 0,2 21,8 95
cherry0,8 0,5 11,3 52
melon0,6 0,3 7,4 33
peaches0,9 0,1 11,3 46
cherries1,1 0,4 11,5 50

Berries

grape0,6 0,2 16,8 65

Mushrooms

dried mushrooms20,5 6,5 33,0 270
fried mushrooms4,6 11,5 10,7 210
marinated mushrooms2,2 0,4 0,0 20

Nuts and dried fruits

nuts15,0 40,0 20,0 500
candied fruit2,0 1,0 71,0 301
dried fruits2,3 0,6 68,2 286

Snacks

potato chips5,5 30,0 53,0 520
fruit chips3,2 0,0 78,1 350
caramel popcorn5,3 8,7 76,1 401
cheese popcorn5,8 30,8 50,1 506

Cereals and cereals

porridge on the water3,0 0,6 18,5 91
porridge with milk3,3 2,9 17,4 105

Flour and pasta

wheat flour9,2 1,2 74,9 342
pancake flour10,1 1,8 69,7 336
pasta10,4 1,1 69,7 337
noodles12,0 3,7 60,1 322
ravioli15,5 8,0 29,7 245
spaghetti10,4 1,1 71,5 344
paste10,0 1,1 71,5 344
vareniki7,6 2,3 18,7 155
pancakes6,3 7,3 51,4 294
dumplings11,9 12,4 29,0 275

Bakery products

baguette7,5 2,9 51,4 262
long loaf7,5 2,9 50,9 264
bagels16,0 1,0 70,0 336
buns7,2 6,2 51,0 317
pita8,1 0,7 57,1 274
donuts5,8 3,9 41,9 215
donut5,6 13,0 38,8 296
bagel7,9 10,8 57,2 357
bread7,5 2,1 46,4 227

Confectionery

jam0,3 0,2 63,0 263
ganache4,9 34,5 52,5 542
jam0,3 0,1 56,0 238
marshmallow0,8 0,0 78,5 304
candies4,3 19,8 67,5 453
confiture0,9 0,2 40,3 183
paste0,5 0,0 80,8 310
cookie7,5 11,8 74,9 417
cake3,8 22,6 47,0 397
jam0,4 0,2 58,6 233
gingerbread5,8 6,5 71,6 364
juicer10,1 8,8 40,5 274
dough7,9 1,4 50,6 234
halva11,6 29,7 54,0 523

Ice cream

ice cream3,7 6,9 22,1 189

Cakes

cake4,4 23,4 45,2 407

Chocolate

chocolate5,4 35,3 56,5 544

Raw materials and seasonings

vanillin0,1 0,1 12,7 288
ketchup1,8 1,0 22,2 93
syrup0,0 0,3 78,3 296
sugar0,0 0,0 99,7 398

Dairy

milk3,2 3,6 4,8 64
kefir3,4 2,0 4,7 51
cream2,8 20,0 3,7 205
sour cream2,8 20,0 3,2 206
yogurt4,3 2,0 6,2 60

Cheese and cottage cheese

cheese24,1 29,5 0,3 363
cottage cheese 18% (fatty)14,0 18,0 2,8 232
curd7,1 23,0 27,5 341

Sausages

boiled sausage13,7 22,8 0,0 260
w/smoked sausage28,2 27,5 0,0 360
smoked sausage16,2 44,6 0,0 466
sausage with/dried24,1 38,3 1,0 455
sausage with/smoked9,9 63,2 0,3 608
sausages10,1 31,6 1,9 332
sausages12,3 25,3 0,0 277

Oils and fats

butter0,5 82,5 0,8 748
creamy margarine0,5 82,0 0,0 745
animal fat0,0 99,7 0,0 897
culinary fat0,0 99,7 0,0 897

Alcoholic drinks

brandy0,0 0,0 0,5 225
whiskey0,0 0,0 0,4 235
vodka0,0 0,0 0,1 235
cognac0,0 0,0 0,1 239
liquor0,3 1,1 17,2 242
beer0,3 0,0 4,6 42
port wine0,4 0,0 12,0 163
rum0,0 0,0 0,0 220
champagne0,2 0,0 5,0 88

Soft drinks

soda water0,0 0,0 0,0 -
cola0,0 0,0 10,4 42
lemonade0,0 0,0 6,4 26
mirinda0,0 0,0 7,5 31
pepsi0,0 0,0 8,7 38
sprite0,1 0,0 7,0 29
fanta0,0 0,0 11,7 48

Juices and compotes

pineapple nectar0,1 0,0 12,9 54
orange nectar0,3 0,0 10,1 43
cherry nectar0,1 0,0 12,0 50
peach nectar0,2 0,0 9,0 38
apple nectar0,1 0,0 10,0 41
* data are per 100 g of product

Meat diet menu (Meal schedule)

Diet for 3 days

Three-day fasting days on meat can be practiced in two variations, the first of which is a rather "hard" dietary diet, and the second is a "softer" alternative.

Option 1

The daily menu of this option for 3-day meat weight loss should include 250 grams of any boiled / stewed meat (preferably low-fat varieties), which should be consumed throughout the day. In addition, it is permissible to supplement each meal with a small portion of cucumber / tomato salad (you can add a little boiled egg) with a minimum of olive oil or lemon juice.

When maintaining these meat fasting days, it is recommended to quench your thirst with fresh rosehip broth, in addition to which you will need to drink 1.5 liters of filtered water in 24 hours. Due to the content of substances that destroy tooth enamel in the rosehip broth, it is best to drink it through a straw, followed by rinsing the mouth.

Option 2

The second version of the 3-day meat diet involves eating 400 grams of any boiled / stewed meat prepared without salt or its substitutes during the day. In this case, the number of meals also increases to five per day, but the vegetable side dish should still be small and contain mainly cabbage (any), tomatoes and cucumbers. The volume of purified water required for drinking remains unchanged, and the rosehip broth is replaced by herbal / green tea.

Diet for 5 days

The menu of the five-day version of the meat diet is, in principle, very similar to the second type of fasting days on meat, but it is characterized by an extended list of acceptable products. While maintaining such a dietary regimen, 400-500 grams of any meat prepared in a convenient way (do not fry) should be consumed daily in 5 doses.

Also, you can add any vegetables that do not contain fast carbohydrates to your diet, and in addition, eat eggs (preferably for breakfast) and allowed fruits (1 pc. in the morning). A couple of times during the entire diet, you can afford to eat a small portion of low-carbohydrate cottage cheese. The drinking regimen, in addition to water, may include herbal / green tea and fresh vegetable juices in a total minimum volume of 2 liters per day.

Diet for 7 or 10 days

Such types of meat diets differ only in their duration, but their menu is identical and should be formed from all acceptable foods, which will make the nutritious diet versatile and not boring. Five obligatory meals of diets for 7 or 10 days are naturally obliged to be based on the consumption of meat in a mass fraction of up to 500 grams per day, however, in this case, it is recommended to introduce fish and / or seafood into meat dishes.

An additional vegetable menu should also be diversified to the maximum, using all available vegetables and herbs from the list of allowed diets. Bird eggs are best eaten for breakfast, acceptable fruits for lunch, meat / fish dishes with a side dish of vegetables for lunch and dinner, and eat some cottage cheese or vegetable salad in the afternoon. You can drink herbal / green tea, vegetable juices, rosehip broth and purified water in a total amount of at least 2 liters per 24 hours.

An example of a meat diet menu for a week

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Recipes for dietary meat dishes for weight loss

Since, while maintaining this weight correction regime, dietary meat dishes, in principle, do not lend themselves to strict differentiation in terms of fat content and the method of preparation, eating on such a diet can be quite tasty and varied. Of course, you can learn about how to cook pork in the oven and steamed beef soufflé, what can be cooked from minced chicken and how to make mouth-watering meat sauces from real meat-eaters who eat meat dishes daily and constantly experiment with their recipes, but it is worth forgetting about some restrictions on products and spices.

It is not enough to understand the taste qualities of meats and show imagination, the main thing here is to maintain a balance of dietary ingredients and prepare dishes that are not only attractive from a gastronomic point of view, but also useful for weight loss. The article below will provide recipes with photos from nutrition professionals who are well aware of how to cook dietary beef, pork and even lamb and what is the best way to cook rabbit, duck, turkey, etc.

Recipes for diet beef dishes for weight loss

Due to the fact that beef is considered one of the most dietary types of meat and is also available in almost any store, special attention should be paid to its preparation. Adhering to a meat diet, you can recreate a wide variety of recipes for dietary dishes from ground beef and meat itself, cook soup from it, make meatballs, cutlets, and even try to cook a simple recipe for a dietary beef soufflé.

Beef Goulash

Required Ingredients:

  • beef pulp - 1 kg;
  • onions - 250 g;
  • bay leaf - 4 pcs.;
  • carrots - 150 g;
  • filtered water - 1 l;
  • olive oil - 30 g;
  • salt / pepper - to a minimum.

Cut the beef flesh into medium cubes. Clean and wash vegetables. Grate the carrots on a coarse grater and chop the onion with a knife. Pour oil into a preheated cauldron and fry the onion in it a little. Pour all the meat into boiling oil with onions and put the bay leaf.

Pour 500 ml of filtered water into the cauldron and simmer for 30 minutes. After that, add grated carrots to half the stew and pour in the remaining 500 ml of filtered water. Season the dish with the required minimum of spices and cook for about 40 more minutes. This beef stew goes well with vegetable puree.

Diet beef cutlets

Required Ingredients:

  • beef - 500 g;
  • egg - 1 pc.;
  • onions - 1-2 pcs.;
  • greens - optional;
  • salt / pepper - to a minimum.

Rinse the beef and cut it into small pieces. Peel the onion and cut it into 4 pieces. Twist the meat and onion into minced meat using a meat grinder. Add egg and spices to it and mix thoroughly. Line a baking sheet with foil and place the patties on it. Cover them with a similar piece of foil on top and fasten the edges of the bottom and top foil together. Bake the cutlets in the oven at 180°C for approximately 40 minutes.

Simple beef soufflé

Required Ingredients:

  • beef pulp - 600 g;
  • egg - 2 pcs.;
  • onions - 1 pc.;
  • salt / black pepper - to a minimum.

Before preparing a dietary meat soufflé, purchase the leanest piece of beef in the store with a minimum of veins and films. Rinse thoroughly and cut into small pieces, removing all excess inclusions from the meat along the way. Chop the onion and, together with the meat, scroll it through a meat grinder. Add egg yolks, a little black pepper to the twisted minced meat and beat everything together with a blender until a fluffy meat mass is formed.

In a separate bowl, beat egg whites thoroughly with a minimum of salt. Pour them into the meat mass and gently mix with a regular spoon. Put the resulting mixture into a non-stick baking dish and cook in the oven for about 45 minutes (you can use a slow cooker).

Veal diet recipes

Since veal is not yet fully formed meat fibers, when following a diet, it is better to cook first courses or steam minced meat dishes from it, such as meatballs.

veal soup

Required Ingredients:

  • veal - 300 g;
  • broccoli - 200 g;
  • salad pepper - 1 pc.;
  • green beans - 100 g;
  • onions - 1 pc.;
  • bay leaf - 2 pcs.;
  • greens - to taste;
  • soy sauce and peppercorns - to a minimum.

Cut the washed veal into small pieces and cook until scum (noise) forms. After removing it from the surface of the water, add bay leaves, peppercorns and a whole peeled onion to the broth, which must be removed after cooking the meat.

At this time, cut the lettuce pepper into strips, separate the cabbage inflorescences and chop the greens. Add salad peppers, broccoli, green beans and greens in turn to the finished broth, letting the soup boil after adding the next ingredient. At the end of cooking, pour soy sauce into the soup, mix it and cover with a lid for 10 minutes.

Diet veal meatballs

Required Ingredients:

  • veal - 500 g;
  • egg - 1 pc.;
  • onions - 2 pcs.;
  • oat bran - 3 tbsp. l.;
  • green onions - 1 bunch;
  • olive oil - for lubrication;
  • salt / pepper - to a minimum.

Washed pieces of veal, together with chopped onions, twist in a meat grinder into minced meat. Finely chop the green onion and add it to the minced meat. Add bran, egg and spices there. Thoroughly mix all the ingredients and form them into small meatballs. Put them in a lightly oiled steamer bowl and cook for half an hour.

Pork Diet Recipes

Pork in the classical sense is not dietary meat, however, as part of this diet, it is also allowed to be consumed. Of course, the habitually fatty barbecue in this case is unlikely to be beneficial, but a properly cooked tenderloin will fully comply with such a diet.

Pork tenderloin with rosemary

Required Ingredients:

  • pork tenderloin - 500 g;
  • garlic - 3-4 teeth;
  • rosemary - 1 sprig;
  • olive oil - 1 tsp;
  • salt / pepper - to a minimum.

Rinse the pork, dry and rub with spices. Make deep punctures in it and put halves of garlic cloves into them. Sprinkle the meat with rosemary leaves. Cut the food foil into 3-4 pieces of pork larger than the size of the pork and brush it with olive oil on one side. Wrap the meat in several layers in foil, place it on a baking sheet and bake in the oven at 180°C for 50-60 minutes.

Diet recipes from poultry

Poultry dietary dishes are so diverse and popular that they are present on the menu of most currently existing diets, so feel free to experiment with these ingredients when losing weight on meat. For example, cook homemade chicken or turkey sausages for breakfast, and bake duck breast for dinner.

Homemade poultry sausages

Required Ingredients:

  • chicken / turkey fillet - 400 g;
  • skimmed milk - 200 ml (for marinade);
  • garlic - 2 teeth;
  • salt / spices - to a minimum.

Rinse the bird fillet thoroughly and cut into small pieces. Squeeze garlic into milk, put pieces of poultry in it and marinate them in the refrigerator for a couple of hours. After that, at the maximum speed of the blender, grind the meat into minced meat and mix it with all the spices. Put the required amount of minced meat on cling film and wrap it in several layers, thereby forming a kind of sausage. Tie the edges of the film with a thread and store the sausages in the refrigerator. The final cooking process consists in 20 minutes of boiling sausages in a film, which must be removed before serving the dish directly.

Baked duck breast

Required Ingredients:

  • duck fillet - 4 pcs.;
  • large orange - 1 pc.;
  • soy sauce - 1 tbsp. l.;
  • spices - to taste.

Rinse the duck fillet and, if necessary, cut off all fat deposits from it. For 3-4 hours, marinate the meat in a mixture of soy sauce, your favorite spices and orange juice. Next, in a dry and heated non-stick frying pan, fry the duck fillet for a couple of minutes on each side. After that, wrap the meat in foil and bake it in the oven at 200°C for 15-20 minutes. After this time, remove the duck fillet from the oven, let it “rest” for 5-10 minutes and cut into portions.

Rabbit Diet Recipes

Being on a forced meat diet, do not forget about the rabbit, whose meat, due to its hypoallergenicity, is considered especially dietary. Finishing the next day of the diet, do not be lazy and cook a delicious and hearty rabbit casserole.

Rabbit and Zucchini Casserole

Required Ingredients:

  • rabbit fillet - 400 g;
  • onions and zucchini - 1 pc.;
  • bran - 4-5 tbsp. l.;
  • greens - to taste;
  • salt / allspice - to a minimum.

Rinse the rabbit fillet and cut into small pieces. Peel the zucchini and onion and also finely chop. Grind all these ingredients with a meat grinder. In the resulting minced meat, add bran, a minimum of spices and your favorite herbs. Thoroughly mix everything together, put on a suitable non-stick baking sheet and bake in the oven until cooked.

Getting out of the meat diet

It is necessary to leave the predominantly meat diet and start introducing familiar dishes into your own menu carefully and gradually. It should be remembered that an instant transition to carbohydrate food will most likely result in the return of all the lost body weight, and possibly a set of additional weight. For this reason, for the first time after stopping the diet, completely protect yourself from all junk food, and above all from sweets, fast food and flour products.

Keep the five meals a day whenever possible, eat small meals and continue to drink plenty of water. Constantly monitoring weight indicators, gradually introduce previously forbidden vegetables and fruits into your diet, have cereal cereals for breakfast, and try to consume liquid fermented milk products for dinner.

Once a week, try to spend a fasting day, giving preference to protein diets. In case of weight gain, pay attention to the recently added product, most likely it caused this situation. Practice any physical activity, even if at first glance they seem elementary and ineffective.

During pregnancy and lactation

For the same reason, the imbalance of the nutritious diet, which with a high degree of probability can harm the fetus or baby, dietitians highly advise women not to follow a meat diet.

Advantages and disadvantages

pros Minuses
  • All varieties of meat weight loss are characterized by tangible effectiveness in terms of reducing body weight.
  • Finding the main ingredients of the diet does not cause any problems at any time of the year.
  • Due to the admission to the diet of virtually all types of meat, her diet can be very diverse.
  • Provided that the correct output is maintained, the achieved results of losing weight in most cases remain for a long time.
  • Almost all options for a meat diet (an exception may be the first type of fasting days) are not accompanied by a feeling of hunger.
  • All types of meat are rich in various minerals , and other useful, and sometimes necessary substances for the human body.
  • In the case of joining the meat diet of physical activity, the process of losing weight will not affect the muscle frame, but will only affect adipose tissue. This also applies to the skin in terms of the formation of stretch marks.
  • diets, which, of course, include meat weight loss, are great for athletes.
  • A predominantly meat-based nutritious diet cannot be followed in the presence of many health problems.
  • Some types of meat are quite expensive.
  • When maintaining meat weight loss, the load on the kidneys increases significantly.
  • A sharp restriction in the intake of carbohydrate food into the body can cause the appearance, fatigue, and a decrease in efficiency.
  • Meat and fish dishes prepared without salt lose their taste and therefore for many people the menu of this diet will seem insipid.
  • The abundance of meat products in the diet can also lead to the appearance of an unpleasant odor from the oral cavity.
  • In the case of an incorrect exit from the diet, in most cases, a rapid inversion set of lost weight is observed.